Can diabetic patients eat Tteokbokki?
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Diabetic patients should consume tteokbokki with extreme caution. The high-refined carbohydrates from white rice cakes combined with the high sugar co...
Diabetic patients should consume tteokbokki with extreme caution. The high-refined carbohydrates from white rice cakes combined with the high sugar content in gochujang glaze can cause rapid blood glucose spikes. Substitute with oat or brown rice cakes.